Space, a rare commodity for small businesses often comes under scrutiny, in the hospitality industry. In particular, kitchens seem to bear the brunt of space-saving measures – under bench dishwashers provide the right balance between the need to save space without compromising on functionality.
Determining the right dishwasher for your business can be a difficult choice; fortunately, Norris has over 60 years experience in manufacturing commercial dishwashing solutions and highly trained staff, who are able to guide you to the best choice for your business quickly and painlessly.
The Cafemate AWC Under Bench Commercial Dishwasher is designed to meet the needs of small restaurants and cafes, with a wash capacity of up to 600 plates per hour while delivering excellent clean results. Featuring inbuilt detergent and rinse aid injectors and the benefit of a separate rinse pump, it offers consistent rinse pressure regardless of incoming water pressure, ensuring dishes are washed and cleaned to perfection every time.
As a business owner, you no doubt understand the importance of considering durability and reliability in your purchase decisions and the impact when dishwashers fail during peak hours. Rest assured, Norris is renown for the reliability and durability of its washers, with a solid reputation amongst industry leaders and professionals within the hospitality industry.
As you would expect of an industry leader, Norris stands behinds its products and offers a five-year warranty on the control board and 2-year warranty on parts and labour, a guarantee that’s backed by the knowledge that your dishwasher is built right here in Australia.
If you are ready to enjoy the benefits of owning a Norris dishwasher, why not give our sales team a call on 1800 803 569 and they will help guide you in making the right choice for your business.