With European technologies specified to Norris' high standards for Australian conditions and demands, the IM17 commercial glasswasher will significantly lower your running cost. The electronic control system is based on the 'one button, one function operation' which makes operating simple and efficient. The technology in the IM17 glasswasher leaves other imported machines behind with better performance and considerable energy savings.Madison IM17 Spec SheetUser Manual
With European technology, this commercial dishwashing machine has been designed for Australian conditions to be an extremely user-friendly and functional pass-through machine. Incorporating a number of technical features such as the smooth lifting hood, large pass-through door entry of 400mm, and a quick start option so when the hood closes this industrial dishwashing machine starts and keeps performing in the busiest of environments.Madison IM20 Spec SheetUser Manual
A compact commercial dishwasher with a useable door height of 35cm making it possible to wash dishes up to 33cm and glasses up to 33.5cm. With standard features being multiple cycles, built in chemical dispensers and pump out drain system. This machine will prove to be a valued part of your business bringing squeaky-clean plates and glassware to the most compact of work stations.Madison IM5 Spec Sheet
The Madison IM65 commercial potwasher is designed to be ergonomically pleasing yet able to take care of the larger items found inside a kitchen. With a 650mm opening, it is ready to take on anything you are willing to throw at it.Madison IM65 Spec Sheet User Manual
Finally a pot washer with the capacity to handle the biggest pots and baking trays around your kitchen.
Large pots, pans and baking trays can represent a real challenge many kitchens often resulting in the need to hand-wash larger items. Hand washing, especially during peak times can result in backlogs and buildup around your kitchen, occupying valuable space, disrupting workflow and slowing down kitchen process, consuming your most valued and costly resource - employee time. The IM1000 Commercial Potwasher is perfect for taking on even the biggest items in the kitchen, with its massive 1320 x 700 baskets and 850mm high door opening it is guaranteed to take on the biggest jobs with ease.Madison IM1000 Spec SheetUser Manual
The IM85 Commercial Potwasher is designed to be ergonomically pleasing yet able to take care of the larger items found inside a kitchen. With a 850mm opening, it is ready to take on anything you are willing to throw at it. Featuring an energy-saving mode and four wash cycles of 2, 4, 6, & 12 minutes (up to 30 loads per hour) providing quick, hassle-free turn-around of your dishes during busy times - stops dirty dishes building up and frees up crucial working space in your kitchen.Madison IM85 Spec SheetUser Manual
With European technology, this machine has been designed for Australian conditions to be an extremely user-friendly, functional pass-through machine. While designed and best suited for small establishments, the IM7 is powerful enough to clean up to 700 plates per hour, up to 40 loads an hour quickly and efficiently with results which will be the envy of our competitors. Featuring three wash cycles, the IM7 is designed to exceed your expectations.Madison IM7 Spec SheetUser Manual
The Madison IR 200 rack conveyor is perfect for any high volume commercial kitchen. This machine operates in 4 stages, pre-wash, wash, rinse and dry and does it quickly. So you can be assured everything that goes through the rack conveyor comes out clean and dry ready to use.The machine can process up to 200 racks per hour making it a perfect addition to any fast pace commercial kitchen. Note: shown with optional heat recovery unit - pricing on this page is for the unit without heat recovery.Madison IR200 Spec SheetUser Manual
The Madison IR 120 rack conveyor is perfect for any high volume commercial kitchen that is tight on space. This machine operates in 3 stages, wash, rinse and dry and does it quickly. So you can be assured everything that goes through the rack conveyor comes out clean and dry ready to use.The machine can process up to 120 racks per hour making it a perfect addition to any fast pace commercial kitchen that is tight on space.Note: available with or without a dryer. This model is without.For further information please call us. Madison IR120 Spec SheetUser Manual
European quality and technology!
This commercial dishwashing machine has been designed for Australian conditions to be an extremely user-friendly and functional pass-through machine. Incorporating a number of technical features such as the smooth lifting hood, large pass-through door entry of 400mm, and a quick start option so when the hood closes this industrial dishwashing machine starts and keeps performing in the busiest of environments.Madison IM20 Spec SheetUser Manual
The CafeMaster is a compact under bench dishwasher that will handle up to 30cm plates. Standard pump out drain makes it easy to install. With built-in detergent and rinse aid injectors. The CafeMaster will produce a sparkling wash time after time. Featuring three wash cycle options, the Cafemaster AWC can power through dirty dishes at the rate of 600 plates per hour, that’s fast enough to keep up with the needs of the majority of small to midsize restaurants and cafes during peak times and not keep your customers waiting. Ask about our 5 year warranty!Norris Cafemaster AWC Spec Sheet
The CafeMate is a compact under bench dishwasher that will handle up to 30cm plates. Standard pump out drain makes it easy to install. With built-in detergent and rinse aid injectors. The CafeMate commercial dishwasher will produce a sparkling wash time after time. Easy to load and use, with three (60/120/300 second) wash cycles and a load capacity of up to 30 washes per hour. The Cafemate AWC is robust, featuring a sturdy, welded cabinet construction and double-skinned doors designed to filter noise and reduce heat.Norris Cafemate AWC Spec Sheet
